🔬 Current Disease Focus:
Task Progress: 0%
👥 Active Problem Solvers
0
🌍 Experts collaborating globally
⚡ Current Task Assignment
🧬 Genetic Analysis
🔄 Matching experts to specific tasks
📊 Resource Allocation by Research Phase:
📚 Data Analysis
🧪 Experimental Design
🔬 Clinical Trials
💊 Treatment Development
To date, there are no published studies on the effects of tart cherry consu...
Status
Completed
Location
University of Georgia - Department of Foods and Nutrition
Start Date
2016-11
Trial ID
NCT03522779
Treatments Being Tested
The purpose of this study is to see how adding avocado to a breakfast meal ...
Status
Completed
Location
Clinical Research Center, University of Vermont Medical Center
Start Date
2025-03-24
Trial ID
NCT06818032
Treatments Being Tested
The purpose of this study is to evaluate the dose-related safety, tolerabil...
Status
Completed
Location
Quotient Clinical
Start Date
2014-09
Trial ID
NCT03508635
Treatments Being Tested
This study aims to investigate the effect of spices on gene expression of p...
Status
Completed
Location
Food for Health Laboratory - Lund University
Start Date
2015-06
Trial ID
NCT02479334
This initial Phase I study will evaluate the safety, tolerability, and phar...
Status
Completed
Location
Quotient Clinical
Start Date
2017-09-15
Trial ID
NCT03315338
Treatments Being Tested
This study aims to investigate the effect of mixed of herbs and spices on g...
Status
Completed
Location
Food for Health Science Centre, Lund University
Start Date
2016-10
Trial ID
NCT02931643
Treatments Being Tested
After an energy-rich meal the blood levels of glucose and lipids undergo a ...
Status
Completed
Location
Food for Health Science Centre. Lund University Medicon Village
Start Date
2015-08
Trial ID
NCT02623608
Long-term consumption (i.e., several weeks to months) of a diet that is hig...
Status
Recruiting
Location
McMaster University
Start Date
2022-10-04
Trial ID
NCT05332301
Treatments Being Tested